Roasted Salmon With Dill & Maple Syrup
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Roasted Salmon with Dill & Maple Syrup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Roasted Salmon with Dill & Maple Syrup is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Roasted Salmon with Dill & Maple Syrup is something which I have loved my whole life.
Many things affect the quality of taste from Roasted Salmon with Dill & Maple Syrup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Salmon with Dill & Maple Syrup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Salmon with Dill & Maple Syrup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Roasted Salmon with Dill & Maple Syrup estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Roasted Salmon with Dill & Maple Syrup using 10 ingredients and 3 steps. Here is how you can achieve that.
This is the one I bought all that dill for. And it paid off.
An Iranian-inspired take on salmon, this is ideal for a quick and no hussle family dinner.
PS: There's something about salmon and maple syrup that just makes them go oh so well together...
PS2: see what I did with the rest of the dill here: https://cookpad.com/us/recipes/13200383-potato-salad-with-mustard-herbs
Ingredients and spices that need to be Make ready to make Roasted Salmon with Dill & Maple Syrup:
- 1.5 lbs salmon fillet, skin on
- 1.25 tsp salt
- 1/2 tsp pepper
- 6 limes, the juice of (plus more for serving)
- 2 tbsp olive oil
- 2 tbsp soy sauce
- 2 tbsp maple syrup
- 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- 1 garlic clove, minced
- 1/2 tsp ground turmeric
Instructions to make to make Roasted Salmon with Dill & Maple Syrup
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
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So that is going to wrap this up for this special food Steps to Make Perfect Roasted Salmon with Dill & Maple Syrup. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!