Christmas Smoked Salmon Ramkins

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Christmas Smoked Salmon Ramkins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Smoked Salmon Ramkins is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Christmas Smoked Salmon Ramkins is something which I have loved my entire life.

Many things affect the quality of taste from Christmas Smoked Salmon Ramkins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Smoked Salmon Ramkins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Christmas Smoked Salmon Ramkins is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Christmas Smoked Salmon Ramkins estimated approx 10 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Christmas Smoked Salmon Ramkins using 8 ingredients and 6 steps. Here is how you can achieve that.

A perfect treat for Christmas great as a starter or just as light lunch/brunch.

Ingredients and spices that need to be Prepare to make Christmas Smoked Salmon Ramkins:

1. 350 grams smoked salmon
2. 1 cup mayonnaise
3. 1 packages family size cream cheese (280g)
4. lemon juice
5. 1 tbsp fresh chopped dill
6. fresh cracked black pepper
7. 1/2 cucumber peeled, deseeded and diced
8. Saran wrap for ramekins

Instructions to make to make Christmas Smoked Salmon Ramkins

1. Prepare ramekins with Saran wrap.
2. Line ramekins with sliced smoked salmon.The salmon that doesn't get put in the ramekins is added to the cream cheese mixture.
3. In a bowl blend mayonnaise and cream cheese together, add peeled deseeded and diced cucumber.
4. Add leftover smoked salmon (diced also) to bowl with fresh chopped dill, black pepper and lemon juice to taste.
5. Fill up prepared ramekins with cheese filling. Fold over salmon to seal in the mixture cover with Saran wrap and chill for at least one hour.
6. To serve unwrap the Saran wrap and place a plate over the dish and quickly turn over to display the underside. Serve as is or with some brown bread. Enjoy!!!

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So that's going to wrap it up with this special food Recipe of Ultimate Christmas Smoked Salmon Ramkins. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!