A Fisherman'S Original Recipe: Roughly Flaked Salmon

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, A Fisherman's Original Recipe: Roughly Flaked Salmon. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

A Fisherman's Original Recipe: Roughly Flaked Salmon is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. A Fisherman's Original Recipe: Roughly Flaked Salmon is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have A Fisherman's Original Recipe: Roughly Flaked Salmon using 5 ingredients and 5 steps. Here is how you cook that.

We get a ton of salmon in seasonally. This recipe is really handy during those times. Since there's so much salmon to process, I kept cutting corners until I came to this really simple method.

I used lightly salt-cured salmon. The procedure is the same whether you use heavily salted salmon or fresh (unsalted) salmon. Recipe by Rimuyuramanma

Ingredients and spices that need to be Take to make A Fisherman's Original Recipe: Roughly Flaked Salmon:

1. 1 half a salmon Salted salmon
2. 2 tbsp Sake
3. 1 1/2 tbsp Mirin
4. 2 tbsp Sesame seeds
5. 1 Seasoned salt

Instructions to make to make A Fisherman's Original Recipe: Roughly Flaked Salmon

1. Cook the salmon in a frying pan, skin side first. Put a lid on and cook over medium heat.
2. When the pan starts to make a crackling sound and the skin is crispy, take it off with chopsticks. Turn the heat down to low.
3. Flake the salmon as you take off the skin.
4. Add the sake and mirin, and flake the salmon with a spatula.
5. Take the bones out. Add the sesame seeds, taste and add salt if needed, and it's done.

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So that is going to wrap it up with this special food Recipe of Ultimate A Fisherman's Original Recipe: Roughly Flaked Salmon. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!