Fish Burger
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Fish Burger. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish Burger is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Fish Burger is something that I've loved my entire life.
Many things affect the quality of taste from Fish Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Burger is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Burger estimated approx 40 mins.
To get started with this particular recipe, we must prepare a few components. You can have Fish Burger using 11 ingredients and 9 steps. Here is how you can achieve that.
Made at culinary school. Improvised sauce and recipie.
Ingredients and spices that need to be Take to make Fish Burger:
- Fish Meatballs
- Bread Crumbs
- 1 kg Tuna canned meat
- 3 medium eggs
- Herbs (basil, mint, powdered garlic, dill)
- Other Ingredients
- 3 burger buns
- Sliced onions
- Pickles
- Burger sauce (ketchup, mayo, salt, cream, powdered garlic)
- Sliced tomatoes
Steps to make to make Fish Burger
- Mix the Tuna meat with the eggs
- Add the bread crumbs until a consistent mass of meatballs
- Add salt, pepper, and herbs for taste to the meatball dough.
- Make the meatball dough into a round flat shape.
- Fry the meatballs until a golden to brownish color.
- Prepare the burger sauce. In a blender place all the ingredients. Mix until a consistant sauce. If the sauce gets too thick, add water.
- Take the burger buns, and put the sauce on the bottom.
- Add the meatballs.
- On top of the meatball place the vegetables. The sliced onions, pickles, and tomatoes.
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So that's going to wrap it up for this special food Simple Way to Make Favorite Fish Burger. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!