Caribbean Burger
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Caribbean Burger. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Caribbean Burger is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Caribbean Burger is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Caribbean Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caribbean Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caribbean Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Caribbean Burger estimated approx 40 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Caribbean Burger using 20 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Caribbean Burger:
- Jerk Sauce
- 1/2 cup Fresh lemon juice (2-3 lemons)
- 1/3 cup Extra-Virgin olive oil
- 1/3 cup Jarred jerk sauce
- 2 tbsp Cajun seasoning
- 2 tbsp Red pepper flakes
- 1 small Red bell pepper, finely chopped
- 1 large Jalapeño pepper, seeded and finely chopped
- 3 clove Garlic, minced
- Vegetables
- 2 tbsp Extra-Virgin olive oil
- 2 Carrots, cut into 3-inch sticks
- 1 medium Zucchini, cut into 3-inch sticks
- 1 small Red bell pepper, cut into 3-inch strips
- Kosher salt
- Burgers
- Canola oil, for the grill
- 2 lb Ground beef chuck
- Kosher salt and pepper
- 4 Sesame hamburger buns, split
Steps to make to make Caribbean Burger
- Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
- Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
- Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
- Serve the burgers on the buns; top with the sautéed vegetables.
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So that is going to wrap it up with this exceptional food Easiest Way to Make Favorite Caribbean Burger. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!