West Texas Burgers

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, west Texas burgers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

west Texas burgers is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. west Texas burgers is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from west Texas burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare west Texas burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make west Texas burgers is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook west Texas burgers estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have west Texas burgers using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make west Texas burgers:

1. 1 lb ground beef
2. 1 lb velvets melt cheese
3. 2 can bisquets
4. 1 pinch black bepper
5. 1 tsp season salt
6. 1 dash garlic powder
7. 1 dash onion powder
8. 1 butter

Steps to make to make west Texas burgers

1. preheat oven to 375°
2. begin by getting a fairly large skillet and begin Browning the groung beef.
3. add your seasoning to the beef ( black pepper, garlic powder, onion powder, and season salt.)
4. once your meat is Browned cut half of the block of velveta cheese and add it into the pan with the meat keep the heat on medium stir till the cheese is completely melted then remove from heat and set aside. (if needed add a couple of spoons of butter and milk to get the cheese its creamiest)
5. open bisquits grab one and roll it out with a rolling pin into a pie like circle
6. get 3 table spoons of the meat mixture and place it in the center of the bisquet
7. grab the edges of the bisquet and bring them over the meat into the center of the bisquet forming a ball. Do this to each bisquet
8. butter a flat oven pan or round pizza pan and place bisquet balls on the pan ( keep about a half inch way from eachother)
9. place in the over for about 15 min or until golden brown
10. pull out of oven and ready to serve. Good with any sides

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So that's going to wrap this up for this special food Steps to Make Any-night-of-the-week west Texas burgers. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!